Marivel Caballero
Tucson,AZ
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.
Overview
2
2
years of professional experience
Work History
Fryer
Jack in the Box
Tucson, AZ
05.2023 - 08.2023
- Operated deep fryers to prepare fresh food items consistently.
- Maintained cleanliness of frying equipment and surrounding work area.
- Monitored cooking times to ensure optimal food quality and safety.
- Assisted team members in food preparation and plating for service.
- Adhered to company safety guidelines while handling hot oil and equipment.
- Implemented proper food storage techniques to maintain freshness and reduce waste.
- Collaborated with staff to streamline kitchen operations during peak hours.
- Followed recipe specifications for consistent flavor and presentation of menu items.
- Cleaned fryer and surrounding area, including draining oil and wiping down surfaces.
- Operated kitchen equipment, including deep-fryers, ovens, grills.
- Followed specific instructions from supervisors when preparing food items.
- Monitored food during the cooking process to avoid burning and undercooking.
- Checked expiration dates of ingredients used in order to maintain freshness.
- Stocked work area with necessary supplies, such as oil and seasonings.
- Inspected cooked products for quality assurance before plating or serving.
- Identified any potential hazards related to fryer usage or operation.
- Restocked ingredients and supplies needed for daily operations.
- Chopped and cut and food items to cook on grill or in fryer.
- Took initiative to clean up spills that occurred in the fryer station area.
- Utilized appropriate personal protective equipment when working around hot oil.
- Assisted in unloading deliveries of food products into storage areas.
- Communicated effectively with other team members regarding customer orders.
- Scraped and stacked dirty dishes and cooking utensils to prepare items for cleaning.
- Wiped down counters with sanitizing spray to avoid contamination and foodborne illnesses.
- Communicated with kitchen staff to complete orders quickly.
- Set up station according to standard operating procedures with ample backup product to complete shift.
- Cooked multiple orders simultaneously during busy periods.
- Sanitized all cutting boards and surfaces at beginning of shift to avoid cross-contamination.
- Handled waste management duties by properly and safely disposing of all trash at end of shift.
- Organized kitchen and walk-in freezer to enable employees to easily find items.
- Assisted in preparation of menu items ranging from burgers to sandwiches.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
- Made adjustments to food items to accommodate guests with allergies or specific dietary concerns.
- Packaged and bagged cooked food and prepared items.
Package Sorter
Walmart
Tucson, AZ
11.2022 - 03.2023
- Sorted and organized packages for efficient distribution within the facility.
- Assisted team members with loading and unloading trucks during peak hours.
- Maintained cleanliness and safety standards in work areas throughout shifts.
- Collaborated with coworkers to optimize package flow on the sorting line.
- Followed safety protocols to minimize risks while handling packages daily.
- Stacked packages in designated areas for further processing.
- Collaborated with other team members while working towards common goals and objectives.
- Rearranged items on shelves and racks in order to maximize space efficiency.
- Unloaded incoming shipments from conveyor belts.
- Offered support and advice to newer personnel to improve performance.
Janitor
Desert Diamond Casino
Tucson, AZ
10.2021 - 09.2022
- Maintained cleanliness of gaming areas and public spaces throughout the facility.
- Disposed of waste and recyclables according to environmental protocols.
- Restocked supplies in restrooms and break rooms as needed.
- Responded promptly to spills and hazards, ensuring a safe environment for guests.
- Collaborated with team members to ensure thorough cleaning tasks were completed.
- Followed sanitation guidelines to maintain health standards across all areas.
- Sweep, mop and vacuum floors of all areas.
- Clean and sanitize restrooms, sinks, countertops and other surfaces.
- Empty wastebaskets and trash containers.
- Wiped down various surfaces with approved cleaning products to prevent growth of bacteria and viruses.
- Ensure that all spills are cleaned up immediately to prevent any accidents from occurring.
- Wet and spot mopped to clean floors and other surfaces in public corridors.
- Organized custodial closets to easily find equipment and supplies.
- Reduced cleaning time significantly while maintaining company quality standards.
- Notified building managers about needed repairs to maintain public safety.
- Mix water with detergents or acids in containers to prepare cleaning solutions according to specifications.
- Checked and stocked inventory throughout facility to meet expected demands.
- Maintained accountability for building keys, master keys and access cards.
Education
High School Diploma -
Pima Vocational High School
Tucson, AZ05-2021
Skills
- Food safety
- Cooking techniques
- Equipment operation
- Quality assurance
- Inventory management
- Team collaboration
- Time management
- Customer service
- Attention to detail
- Initiative taking
- Task prioritization
- Cleanliness standards
- Sanitation procedures
- Professionalism under pressure
- Adaptable and flexible
- Decision-making
Timeline
Fryer
Jack in the Box
05.2023 - 08.2023
Package Sorter
Walmart
11.2022 - 03.2023
Janitor
Desert Diamond Casino
10.2021 - 09.2022
High School Diploma -
Pima Vocational High School