Marty Griffin
Union,SC
Summary
To secure a challenging position in a reputable organization to expand my learnings, knowledge, and skills, while making a significant contribution to the success of the company.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Experience Co-Manager
KJ’s Market
12.2020 - 07.2023
- Oversees ordering store inventory and inventory control
- Responsible for quality control for departments
- Records purchases, maintains database, performs physical count of inventory, and reconciles actual stock count to computer-generated reports
- Receives, unpacks, and delivers goods; re-stocks items as necessary; labels shelves
- Responsible for opening and closing of store, scheduling employees, and managing staff between 50 to 70 employees
Store Merchandise Manager
Southeastern Grocers
05.2012 - 12.2020
- Oversees ordering store inventory and inventory control
- Responsible for opening and closing of store, scheduling employees, and managing staff between 50 to 70 employees
- Coordinate flow of goods from stock room to sales floor and merchandise replenishment
- Execution of company merchandising plans
- Achieve needed results and high level of sales performance
- Hiring and Interviews
Education
Food Safety Certification -
Certificate of Business Management -
Darla Moore School of Business-USC University of South Carolina
Columbia, SC2004
Diploma - undefined
Gaffney High School
Gaffney, SC1991
Skills
- Detailed orientated
- Attention to detail
- Conflict Resolution
- Customer Service Orientated
- Strong Leadership
- Communication skills
- Multi Tasker
- Proficient in word and excel
- Team Player
- Time management skills
- Retail merchandising experience
Certification
Food safety certification
Timeline
Experience Co-Manager
KJ’s Market
12.2020 - 07.2023
Store Merchandise Manager
Southeastern Grocers
05.2012 - 12.2020
Food Safety Certification -
Certificate of Business Management -
Darla Moore School of Business-USC University of South Carolina
Diploma - undefined
Gaffney High School
Food safety certification
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