MARVIN COATES

Head representative of grocery department, frozen food department, dairy department, and receiving departs. Within these levels task's were delegated to a total of 14 employees. Task's included checking and maintaining operations, regulating temperatures throughout dairy and frozen foods, placing orders for inventory, and receiving truck deliveries from different vendors.

• Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
• Boosted grocery sales with top-notch merchandising abilities and expertise in implementing effective promotions.
• Engaged customers and provided very high level of service and support, helping find desired products and items.
• Performed key tasks to promote inviting grocery store appearance.
• Kept grocery team operations in strict compliance with workplace standards and food safety requirements to maintain optimal health protection.
• Introduced new methods, practices, and systems to reduce turnaround time.
• Strengthened profits by reducing waste, controlling shrinkage, and increasing team efficiency with optimized workflows.