Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Matthew Hays

Anchorage

Summary

Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server/Mixologist/Expo/Busser

Red Robin
Anchorage, Alaska
05.2019 - 01.2026
  • Delivered exceptional customer service, ensuring guest satisfaction and repeat visits.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Instructor

TBA Theatre
Anchorage, Alaska
07.2021 - 08.2024
  • Developed and delivered engaging theater lessons, enhancing student performance and confidence.
  • Designed curriculum tailored to diverse learning styles, fostering a collaborative and inclusive environment.
  • Utilized feedback to refine teaching methods, resulting in higher student satisfaction and retention rates.

Cashier/Caterer/Expo

Viva Chicken
St. George, Utah
04.2021 - 09.2023
  • Handled cash transactions and reconciled daily sales, ensuring accuracy and efficiency.
  • Coordinated catering orders, delivering timely and exceptional customer service.
  • Managed food preparation and presentation as an expo, enhancing dining experience.
  • Resolved customer issues promptly, maintaining high satisfaction levels.
  • Streamlined workflow processes, contributing to improved operational efficiency.

Education

Bachelor of Arts - Creative Writing

Utah Tech University
St. George, Utah
07-2024

Skills

  • Active Listening
  • Adaptability
  • Cash Handling
  • Communication
  • Customer Service
  • Guest engagement
  • Efficient multitasking
  • Time Management

Certification

  • Alcohol Server Training (TAP)
  • Anchorage Food Handler License

Timeline

Instructor

TBA Theatre
07.2021 - 08.2024

Cashier/Caterer/Expo

Viva Chicken
04.2021 - 09.2023

Server/Mixologist/Expo/Busser

Red Robin
05.2019 - 01.2026

Bachelor of Arts - Creative Writing

Utah Tech University