Melinda Mooney
Buffalo,NY
Summary
Dynamic bar manager with a proven track record at Bonefish Grill, excelling in staff training and inventory management. Renowned for crafting innovative cocktail menus and delivering attentive service, resulting in enhanced guest satisfaction. Expertise in cash handling and suggestive selling has fostered a loyal customer base and increased repeat business.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Head Bartender
Eckl's at Larkin
07.2025 - 04.2026
- Led bar operations, ensuring high-quality service and product consistency.
- Trained and mentored junior bartenders to enhance skill sets and operational efficiency.
- Developed innovative cocktail recipes, enhancing menu offerings and customer experience.
- Managed inventory levels, optimizing ordering processes and minimizing waste.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Trained new bartenders on drink recipes, mixing techniques, and customer service skills to enhance overall performance.
Bartender
Carrabba's Italian Grill
Amherst, NY
08.2020 - 07.2025
- Crafted and served a diverse range of cocktails and beverages to enhance guest experience.
- Trained new staff on bar operations, drink preparation, and customer service standards.
- Maintained cleanliness and organization of the bar area to ensure compliance with health regulations.
- Collaborated with kitchen staff to coordinate timely food and beverage service for optimal guest satisfaction.
- Resolved customer complaints efficiently, ensuring positive dining experiences and repeat visits.
Bar Manager
Bonefish Grill
Amherst, NY
01.2016 - 07.2020
- Monitored inventory levels, managing orders to maintain optimal stock and minimize waste.
- Established relationships with vendors, negotiating favorable terms for alcohol purchases.
- Analyzed customer feedback to refine drink offerings and improve guest satisfaction scores.
- Coordinated special events, crafting tailored beverage packages to enhance overall experience.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Mentored and trained staff members to ensure exceptional customer service standards.
Education
Associate of Arts -
ECC North
Williamsville, NYSkills
- Staff training and supervision
- Attentive service
- Cash handling expertise
- Taking inventory
- Suggestive selling
- Menu development
Certification
ServSafe
Timeline
Head Bartender
Eckl's at Larkin
07.2025 - 04.2026
Bartender
Carrabba's Italian Grill
08.2020 - 07.2025
Bar Manager
Bonefish Grill
01.2016 - 07.2020
Associate of Arts -
ECC North