Meminetou Apoudjak
Chicago,IL
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
1
1
year of professional experience
Work History
Cook
Bola Nigerian Cuisine
05.2021 - 04.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
High School Diploma -
St. Josephs Secondary School
Togo, LomeSkills
- Collaborative Relationships
- Institutional and Batch Cooking
- Station Preparation
- Operation and Control
Timeline
Cook
Bola Nigerian Cuisine
05.2021 - 04.2022
High School Diploma -
St. Josephs Secondary School