Dynamic Cashier Team Lead at Phil’s Ice House with a proven track record in enhancing customer service and team performance. Expert in cash handling and inventory management, successfully reducing waste while training new staff in operational excellence. Committed to maintaining high food safety standards and fostering a collaborative work environment.
Served as shift lead for four years, excelling in kitchen and customer service operations. Conducted inventory management to maintain stock levels and reduce waste. Trained new team members on operational procedures and customer engagement techniques. Ensured compliance with food safety regulations and maintained cleanliness standards.