Multi - Unit Restaurant Beverage Manager
Buddakan & Continental | STARR Restaurants
Atlantic City , NJ
02.2016 - 06.2018
- Responsible for the overall operations of a dual restaurant property with gross sales of $6 million a year
- Oversaw the beverage programs for two separate restaurant concepts; one fine dining and one casual
- Authorized both wine and cocktail menus consisting of over 150+ total wine placements and corporate compliance mandates
- Managed costs for revolving inventory totaling 125k