Work Preference
Summary
Overview
Work History
Education
Skills
Certification
Timeline
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MICHAEL J. BALDWIN

Hospitality
Hampton,Georgia

Work Preference

Job Search Status

Open to work

Work Type

Full Time

Location Preference

RemoteOn-Site

Summary

Cultivated strong leadership in management and sales, optimizing processes to align with company objectives and improve profitability.

Overview

2027
2027
years of professional experience
1
1
Certification

Work History

Restaurant Manager

Fox Brothers BBQ
2022 - Current
  • Supervised daily operations, ensuring adherence to safety and quality standards.
  • Trained and mentored staff on service protocols and menu offerings.
  • Implemented inventory management practices to streamline supply chain processes.
  • Enhanced customer satisfaction through effective conflict resolution.

General Manager

LOVIES BBQ
01.2016 - 03.2022
  • Managed daily operations for the business
  • Lead a staff of 25 employees including supervisors and set goals and objectives to be met within the guidelines of our financial and business needs.
  • Worked diligently to keep P&L, Labor, Cost of Goods, Waste, and Inventory numbers accurate and inline
  • Increased Sales numbers quarterly by marketing and developing more business opportunities such as catering, influencers, and continuously focusing on walk in customers.
  • Maintained proper health code and sanitation policies.

Multi-Store Restaurant Manager

DELAWARE NORTH COMPANIES
01.2012 - 01.2016
  • Assisted in organizing employee events and managing supervisory responsibilities. Supported training programs on company policies and procedures. Observed employee performance within a team of over 50 members.
  • Assisted in verifying sales reports and handling cash transactions. Supported payroll accounting processes and prepared various cost reports. Helped generate operational reports to enhance efficiency.
  • Maintained positive customer relations by ensuring efficient, quality service and products
  • Maintained proper implementation of sanitation procedures and standards
  • Ensured effective operation of areas at all times
  • Ensured contract compliance per client requirements
  • Effectively monitored and kept P&L numbers in line according to sales by controlling Labor, Food Cost, Inventory, Waste, and Shrink

Education

High School Diploma - undefined

BENJAMIN E. BANNEKER HIGH SCHOOL
College Park, Georgia

Skills

Management

Sales & Marketing

Bookkeeping

Customer Service

Problem Solving

Catering

Profit & Loss Accountability

Training

Strategic Planning & Implementation

Certification

  • Microsoft Word, PowerPoint, Excel, Publisher, Outlook, and Works Access, QuickBooks, email, fax, scanner use of intranet/internet

Timeline

General Manager

LOVIES BBQ
01.2016 - 03.2022

Multi-Store Restaurant Manager

DELAWARE NORTH COMPANIES
01.2012 - 01.2016

High School Diploma - undefined

BENJAMIN E. BANNEKER HIGH SCHOOL

Restaurant Manager

Fox Brothers BBQ
2022 - Current