Dedicated Bar and Restaurant Operations Multi-unit Manager demonstrating effective leadership with cost controls, profits growth, business strategy, and financial reporting. Excels at cutting costs, maximizing profits, and streamlining operations.
Self-motivated outside sales professional experienced in both technical and non-technical, fast-paced team environments. Relationship building and closing expert.
Overview
24
24
years of professional experience
Work History
Broker
Toon Insurance
Tulsa, OK
07.2023 - Current
Built a new commercial, Medicare, and health insurance client book of business with local marketing, Facebook leads, and referrals
Built a referral network through current clients and personal network
Broker
Toon Insurance Agency
Tulsa, OK
06.2018 - 07.2023
Acquired a Farmers Insurance book of business and expanded it to by 200% withing the first 3 years.
Ranked #1 in Life Insurance Sales if the midwest for the first 2.5 years of operating a Farmers Insurance Agency
Earned Toppers Award within the first 3 years of business.
Sold book of business for 3 times the value paid excluding the additional policy growth.
Broker
Toon Insurance Solutions
Lee's Summit, MO
09.2015 - 06.2018
Analyzed client insurance needs to recommend tailored coverage options.
Facilitated communication between clients and underwriters for efficient policy processing.
Developed marketing strategies to attract new clients and enhance service offerings.
Mentored junior brokers on industry best practices and compliance standards.
Developed strong relationships with clients, earning their trust and loyalty through consistent communication and portfolio updates.
Vice President
Herrman Insurance Solutions
Lee's Summit, MO
12.2015 - 06.2018
Provide and consult full benefits packages including health, vision, dental, ADD, and life to hundreds of corporate and personal accounts.
Manage and oversee client services for hundreds of corporate and personal accounts.
Developed methods to establish and clarify customer objectives.
Draft and manage print, online and social media communications to promote company brand, image and values.
Director of Operations
Red Lobster
Kansas City, MO
01.2013 - 01.2015
Designated to onboard all new Director of Operations in the Division.
Defined strategy and business plan for Missouri Operations.
Provided beverage and food operational support for 8 stores.
Partnered with RVP to create and revise monthly, quarterly, and annual business plans for profit maximization and cost reduction.
Created and led new beverage innovation to empower bar employees to create new drinks to maximize profit margins and promote guest perception of brand beverage freshness.
Accessed computerized financial information and analyzed data related to specific accounts to maximize profit.
Lead 8 stores generating over $30 million per year in revenues.
Managed an average of 24 managers, 8 general managers, and 700 hourly employees.
Reviewed files, financial records and other documents to obtain information to project future revenues and costs.
General Manager
Red Lobster
Fort Smith, AR
01.2008 - 01.2013
Generated repeat business through exceptional customer service.
Increased profits through effective sales training and troubleshooting profit loss areas.
Scheduled and led weekly store meetings for all employees.
Planned budgets and authorized vendor payments.
Assigned employees to specific duties to best meet the needs of the store.
Managed an average of 90 employees, 3 team leaders and 4 assistant managers.
Completed profit and loss performance reports.
Culinary Manager
Red Lobster
Tulsa, OK
01.2007 - 01.2008
Interviewed job candidates and made staffing decisions.
Counted cash drawers and made bank deposits.
Managed an average of 50 employees.
Assigned employees to specific duties to best meet the needs of the store.
Reordered inventory when it dropped below predetermined levels.
Scheduled and led weekly store meetings for all employees.
Reported to the district manager regarding all store and staff issues.
Completed profit and loss performance reports.
Trained and developed new associates on POS system and key sales tactics.
Implemented a new ordering process and identified poor work habits to improve process effectiveness.
Generated repeat business through exceptional customer service.
Conducted store inventories once a week.
Beverage and Hospitality Manager
Red Lobster
Tulsa, OK
01.2006 - 01.2007
Established and maintained vendor partnerships.
Led corporate initiatives such as new beverage rollouts to maximize profit margins.
Completed 15 performance reviews each quarter, offering praise and recommendations for improvement.
Compiled action plans for strong results based business plans through profit and loss analysis.
Recommended operational improvements based on tracking and analysis.
Reduced and controlled liquor and labor expenses through profit and loss analysis, strict training standards, and beverage recipe compliance.
Drove the short-term and advanced promotional planning processes.
Owner/Operator
Hardwood Sports Bar and Grill
Tulsa, OK
01.2002 - 01.2005
Managed beverage control to minimize waste.
Processed orders on a computerized Point of Sale system.
Managed bar revenues, ensuring that all patrons were billed and all cash properly accounted for.
Adhered to state laws regarding alcoholic beverage service.
Conducted monthly inventory.
Closed out cash register and prepared cashier report.
Prepared accurate financial statements at end of the quarter.
Performed periodic budgeting/modeling to project monthly cash requirements.
Created daily and weekly cash reports for accounting management.
Researched and resolved accounts payable discrepancies.
Posted receipts to appropriate general ledger accounts.
Reviewed all expense reports for accuracy and proper expense disclosure.
Education
Associate of Arts - Business Administration
University of Iowa
Iowa City, IA
01-2000
Bachelor of Arts - Economics
University of Iowa
Iowa City, IA
01-2000
Skills
Sales Leadership
Relationship building
Team leadership
Business development
Strategic planning
Account management
Customer service
Documentation and reporting
Process improvement
Training and mentoring
Data analysis
Accomplishments
Recipient, Farmers Insurance Topper Club Award – Recognized among the top 10% of Farmers agents nationwide for outstanding production, client growth, and agency performance.
Darden Restaurants Excellence Award – Recognized for outstanding guest service and operational performance.