Monica Pimentel
East Providence,RI
Summary
Industrious Bartender with broad experience in variety of bars. Remains calm and poised in fast-paced environments. Prepared to handle high-volume service situations.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Bartender
Riviera
East Providence, RI
10.2022 - Current
- Operated cash register and Point of Sale (POS) system for transactions, processing payments accurately and efficiently.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Trained new bartenders on drink preparation and upselling techniques.
- Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
- Effectively multitasked within fast-paced environment.
- Greeted guests with friendliness and professionalism.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Line Cook
Antonio's Pizza
Seekonk, MA
01.2015 - 09.2022
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Maintained accurate records of daily production sheets including waste logs.
- Communicated effectively with other staff members regarding orders and menu changes.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
- Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Education
GED -
East Providence High School
06.2009
Skills
- Cash Register Operation
- Bar Service Preparation
- Craft Cocktail Preparation
- Responsible Alcohol Service
- Liquor, Beer, And Wine Knowledge
- Food Running
- Identification Verification
- Fluent In Portuguese and Spanish
- Proficient In Mixology
- Point Of Sale Systems
- Service-Oriented Mindset
Certification
- TIPS Certified
- Bartender License
- ServSafe
Timeline
Bartender
Riviera
10.2022 - Current
Line Cook
Antonio's Pizza
01.2015 - 09.2022
GED -
East Providence High School
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