
Professional and personable hospitality professional with several years of experience delivering exceptional customer service in fast-paced restaurant environments. Skilled in guest relations, reservation management, multitasking, and resolving customer concerns with professionalism and efficiency. Proven ability to create positive guest experiences, coordinate front-of-house operations, and train new team members while maintaining strong communication and organizational skills. Currently pursuing an Associate of Arts in Business at Houston Community College, bringing a strong work ethic, attention to detail, and commitment to team success.