Summary
Overview
Work History
Education
Skills
LANGUAGES
Interests
Timeline
Generic
Moreshia Margo Prinsloo

Moreshia Margo Prinsloo

Juno Beach,FL

Summary

Experienced server with a strong work ethic and exceptional customer service skills. Demonstrated ability to make food and beverage suggestions, deliver timely service, and cater to guest requests. Proficient in Microsoft Word and skilled in multitasking and task prioritization. Committed to maintaining cleanliness standards and providing a positive dining experience.

Overview

2
2
Languages
9
9
years of professional experience

Work History

Server

Mirasol Country Club
10.2026 - Current
  • Delivered attentive table service, anticipating member needs and maintaining polished dining experiences.
  • Coordinated food and beverage orders with kitchen and bar staff to ensure accurate, timely service.
  • Resolved guest concerns promptly, preserving satisfaction and supporting repeat club visits.
  • Supported dining room operations by resetting tables, organizing service stations, and managing flow.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

Server

TwinEagles Club
11.2025 - 05.2026
  • Offer expert suggestions for food and beverage pairings.
  • facilitate event arrangements and disassembly.
  • engage in fine dining and casual venues alongside events.
  • Understand new menu items comprehensively
  • Engaged and supported guests, creating a welcoming atmosphere from first contact.
  • Engaged with guests throughout meal service, refilling drinks and fulfilling extra requests.
  • Executed customer check distribution while ensuring secure processing of credit card and cash transactions.

Server

Ocean Edge Resort and Golf Club
05.2025 - 10.2025
  • Organized and sanitized restaurant environment
  • Welcome and engage guests, ensuring a pleasant dining experience.
  • offer valuable insights on menu selections
  • Distribute beverages and food to guests.
  • provide service aligned with Forbes standards.
  • participate in Forbes service training.

Server

Hotel Manisses, The Oyster Bar and Grill
05.2024 - 10.2024
  • establishing restaurant for dinner service or private events
  • Guiding guests through specials while accurately recording food and drink orders
  • Delivered drinks to guests efficiently while maintaining service standards. Cleared and cleaned tables promptly to enhance guest experience.
  • organizing cutlery, glassware, condiments needed for restaurant re-set for next service.
  • establishing operational wedding functions and dismantling them.
  • Facilitated training for new staff members.
  • Orchestrated seamless front-of-house operations, crafting memorable dining experiences that fostered customer loyalty.

Server

Lost Tree Country Club
10.2023 - 05.2024
  • commencing side tasks for restaurant establishment.
  • Manage food and beverage requests alongside drink delivery.
  • removing items, sanitizing, and arranging tables.
  • banquet event arrangement and disassembly of tables and chairs, linens, and decorations.
  • exclusive dinner cocktails and hors d'oeuvre gatherings at club members' homes.
  • Employed strong communication abilities to minimize guest dissatisfaction.
  • Mastered menu offerings to guide diners toward knowledgeable meal decisions.
  • Coordinated onboarding processes for new staff members.
  • Oversaw food and beverage inventory to fulfill customer demands.
  • Engaged in required company and restaurant trainings and meetings advancing skills.

Cocktail Server

Ballards Beach Resort
05.2021 - 10.2021
  • Managed opening and closing responsibilities, such as replenishing supplies, sanitizing bar area, and preparing garnishes.
  • Upheld amicable attitude amidst demanding conditions to address customer inquiries.
  • Executed responsible alcohol service adhering to state laws and regulations.
  • delivering unforgettable experiences for customers.

Server

St Andrews Country Club
11.2020 - 05.2021
  • Catering to members by expanding knowledge on buffet selections or placing orders from food and beverage a la carte menu, serving drinks at table.
  • prepare and adjust tables.
  • Replenish food and drink inventory, supporting cardroom personnel in processing food take-out orders from restaurant
  • Systematize and tidy facility to enhance operational flow.
  • Facilitate setup and teardown of large, innovative events.
  • Coordinated onboarding process for new staff members.
  • Cataloged frequent customer preferences to enhance relationship building and loyalty.

Server

JW Marriott Marquis Hotel
09.2017 - 08.2019
  • Assist guests by sharing expertise on menu offerings and guiding them towards ideal choices at restaurant.
  • proficiency in managing restaurant administrative functions.
  • Gained diverse experience in multiple restaurants and bars at hotel, expanding knowledge in food and beverage
  • Exhibits versatility and capacity to adjust to diverse restaurant and bar environments with efficiency.
  • Executed wine ambassador training, demonstrating dedication to professional development and expertise expansion.
  • Engage with international guests, emphasizing needs-first approach

Education

Matriculate - undefined

Andrew Rabie High School
Port Elizabeth

Skills

  • Microsoft Word
  • Email
  • Internet
  • Windows 7
  • Organizing
  • Precision
  • Creative
  • Quick learner
  • People skills
  • Multitasking
  • Task prioritization
  • Strong work ethic
  • Exceptional customer service
  • Cleanliness standards
  • Suggestive selling

LANGUAGES

Afrikaans Native
English

Interests

The creative arts, historic architecture, traveling, wine, fitness, reading, especially to expand my emotional intelligence, cooking different dishes from different cultures

Timeline

Server

Mirasol Country Club
10.2026 - Current

Server

TwinEagles Club
11.2025 - 05.2026

Server

Ocean Edge Resort and Golf Club
05.2025 - 10.2025

Server

Hotel Manisses, The Oyster Bar and Grill
05.2024 - 10.2024

Server

Lost Tree Country Club
10.2023 - 05.2024

Cocktail Server

Ballards Beach Resort
05.2021 - 10.2021

Server

St Andrews Country Club
11.2020 - 05.2021

Server

JW Marriott Marquis Hotel
09.2017 - 08.2019

Matriculate - undefined

Andrew Rabie High School
Moreshia Margo Prinsloo