Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Overview
8
8
years of professional experience
2017
2017
years of post-secondary education
Work History
Server
PJ Whelihan's
Wynnewood
03.2025 - Current
Provided friendly and attentive service to guests in a fast-paced environment.
Took customer orders accurately and communicated them to the kitchen staff.
Maintained cleanliness and organization of dining area throughout shifts.
Collaborated with team members to ensure timely food and beverage delivery.
Assisted in setting up and resetting tables for incoming guests efficiently.
Handled cash transactions and processed payments using POS system effectively.
Upsold menu items and daily specials to increase customer engagement.
Provided excellent customer service to ensure satisfaction.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Took orders from customers accurately and in a timely manner.
Provided exceptional service to high volume of daily customers.
Operated POS terminals to input orders, split bills, and calculate totals.
Handled money transactions accurately while following company procedures for handling cash payments.
Bartender
Benihana
Plymouth meeting
05.2021 - 03.2025
Mixed and served beverages according to standard recipes and customer preferences.
Maintained cleanliness and organization of bar area throughout shifts.
Assisted customers with menu selections and provided recommendations on drinks.
Processed transactions accurately using point-of-sale systems for customer payments.
Managed inventory levels by tracking supplies and placing orders as needed.
Trained new bartenders on beverage preparation techniques and service standards.
Ensured compliance with health and safety regulations in food and beverage handling.
Performed opening and closing duties including restocking supplies.
Greeted customers and provided excellent customer service.
Developed good working relationships with fellow employees through effective communication.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Shift leader/Server/Bartender
Millers Ale House Bar and Grill
Plymouth meeting
05.2018 - 03.2021
Supervised daily operations and ensured smooth service flow during peak hours.
Trained and mentored new staff on menu knowledge and customer service standards.
Managed inventory levels and coordinated timely restocking of supplies and ingredients.
Collaborated with kitchen staff to maintain quality standards in food preparation.
Assisted in training new employees on shift operations.
Verified that cash drawers contained correct amounts of money during opening and closing shifts.
Supervised and led employees to maintain productivity and customer service levels.
Provided exceptional customer service and maintained a positive attitude throughout the shift.
Maintained an organized work environment by delegating tasks to staff as needed.
Checked orders for quality and completeness.
Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
Delegated tasks to employees and monitored activities and task completion.
Ensured staff was properly trained on all aspects of their job duties, including safety protocols.
Education
Plymouth Whitemarsh Highschool
Plymouth meeting, PA
Skills
Customer service
Point of sale operation
Inventory management
Cash handling
Leadership
Financial literacy
High emotional intelligence for conflict resolution