- Hiking
- Volunteering at local animal shelters and rescue organizations
- Animal Care
- I enjoy helping others and giving back to the community
Naomi Roy
Watertown,MA
Summary
Dedicated and highly organized with over three years of experience in fast paced service, culinary, and caregiving environments. Proven track record of maintaining composure under pressure, whether managing high volume dining rooms or providing compassionate care for animals and seniors with specialized needs. Committed to safety, sanitation excellence, and fostering positive environments through clear communication and proactive problem solving.
Overview
4
4
years of professional experience
Work History
Server
LCB Senior Living
Watertown, MA
06.2024 - Current
Server | LCB Senior Living, Watertown, MA | 2024 – Present
- Specialized Resident Care: Provide daily dining support for residents with diverse challenges, including Alzheimer’s and dementia, consistently achieving positive social and nutritional outcomes.
- Safety & Dietary Compliance: Strictly monitor and execute specific dietary orders, ensuring all allergies and food restrictions are followed for residents unable to self-advocate.
- Workflow Optimization: Collaborate with kitchen staff to streamline order taking and meal delivery, reducing wait times and increasing resident satisfaction.
- Leadership & Training: Entrusted with training new team members on service protocols, menu knowledge, and safety standards.
- Sanitation Excellence: Maintain rigorous dining room cleanliness to prevent cross-contamination and ensure a safe, welcoming environment.
Line Cook
Mountian View Station
Center Ossipee, NH
08.2022 - 05.2024
Cook | Mountain View Station, Center Ossipee, NH | 2022 – 2024
- Kitchen Operations: Prepared high quality meals in a high pressure environment, contributing to increased repeat business and customer loyalty.
- Efficiency & Creativity: Developed seasonal menu items and streamlined prep processes to minimize food waste and maximize output.
- Sanitation Standards: Upheld strict health and safety regulations, maintaining a pristine workstation during high volume shifts.
Skills
- Customer Engagement
- Conflict Resolution
- Time Management
- Team Leadership
- Inventory Management
- Problem Solving
- Adaptability
- Cash Handling
- Staff Training
- Attention to Detail
- Communication Skills
- Multitasking Ability
- Customer Service
- Food Safety
- Dining Experience
- Health Standards
- Strong work ethic
- Positive and professional
Interests
Timeline
Server
LCB Senior Living
06.2024 - Current
Line Cook
Mountian View Station
08.2022 - 05.2024
Personal Information
- ID Number: NHL16217179
- Title: Server
- Nationality: American
- ID Number: NHL16217179
Roles And Responsibilities
- Serve meals with precision, ensuring customer satisfaction and prompt service.
- Maintain cleanliness and organization, contributing to a welcoming dining environment.
- Streamlined order taking processes to improve efficiency, leading to quicker service and noticeably higher resident enjoyment.
- Coordinated with kitchen staff to ensure timely meal delivery, maintaining quality standards and minimizing wait times for residents.
- Maintained clear communication with team members to address resident needs promptly, fostering a supportive dining environment.
- Enhanced dining efficiency through optimized order taking, resulting in faster service and increased resident satisfaction.
- Maintain cleanliness standards reduced waste through efficient inventory use; detail-oriented approach.
- Prepared high quality meals under high pressure conditions, leading to increased customer satisfaction and repeat business.
- Trained new team members on culinary techniques and safety protocols, fostering a cohesive work environment and improving overall team performance.
- Maintained strict adherence to health and safety regulations, ensuring a clean kitchen environment and minimizing food waste.
Job Title
Server