Nicholas Cruz

• Achieved high levels of customer satisfaction through effective fast food service. Fostered teamwork to improve restaurant efficiency and service quality. Executed cash handling and food preparation duties to support overall restaurant operations. Regular cleaning duties were assigned to us, showing us how to keep a clean work environment.

Directed engaging activities to enhance youth development and strengthen community tiCoordinated educational initiatives tailored for diverse age demographics. Partnered with staff to cultivate safe and inclusive spaces for all participants. Guided younger volunteers in developing teamwork and leadership competencies. Produced promotional content to elevate program awareness and drive participation. Analyzed program effectiveness through comprehensive participant feedback and observations.

• This job would require us to regularly handle food and customers. With it being a market place on campus, we would regularly have to greet and create a rapport with the customers we saw. Food preparation skills were necessary along with service and handling skills. Another team centered environment where me and my co-workers created an efficient and comfortable work environment.