Nicholas Morillo
IHOP
South Bound Brook
2
Languages
1
Certification
2
years of professional experience
Motivated server with proven strengths in team collaboration and order management. Recognized for exceptional customer service and maintaining cleanliness standards, contributing to a positive dining experience and repeat business.
Work History
Server
2 Years 5 Months- Delivered exceptional customer service, ensuring guest satisfaction and repeat business.
- Managed order accuracy by coordinating with kitchen staff for timely delivery of meals.
- Trained new team members on menu offerings and service standards to enhance performance.
- Assisted in maintaining cleanliness and organization of dining areas, promoting a welcoming environment.
- Implemented efficient point-of-sale procedures to streamline transactions and minimize wait times.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Education
Bachelor of Science - Business Administration And Management
High School Diploma
Skills
Order accuracy
Exceptional customer service
Customer service
Menu memorization
Uniform compliance
Client relations
Hygiene standards
Menu knowledge
Team collaboration
Bilingual communication
Professional appearance
Strong work ethic
Certification
- Certified ServSafe Food Protection Manager, National Restaurant Association (ServSafe) - June 2026 - June 2031
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Server
IHOP
03.2024 - CurrentRead More
Montclair State University
Bachelor of Science from Business Administration And Management
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Somerset County Vocational And Technical Highschool
High School Diploma
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