
Highly motivated and results driven. Passion for customer first business approach. Genuinely enjoy teaching, coaching and mentoring new employees. Twenty years of multi unit experience.
Oversee 56 restaurants and 9 district managers.
Take-charge professional delivering executive support and team leadership to business operations. Dependable and detail-oriented to manage multiple tasks and priorities. Broad experience includes office management, accounting, accounts receivable, invoicing, dispatching, database management, vendor negotiations and contract management. Recognized for exemplary customer service and team collaboration.