Ofelia Peters
Spring Hill,FL
Summary
Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in nursing home and hospital settings. Skilled in daily food prep, stocking and cleaning.
Overview
20
20
years of professional experience
Work History
Dietary Aide
Windsor Woods Health & Rehab
- Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
- Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Housekeeping and Laundry Attendant
Omni Hotels & Resorts
- Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
- Improved guest satisfaction by maintaining a clean and organized environment in guest rooms and common areas.
- Sorted, laundered and put away various laundry items.
- Replaced used towels and other bathroom amenities such as shampoo, paper towels, and soap.
Dietary Aide
Spring Hill Regional Hospital
2006.01 - 2008.01
- Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
- Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
CNA
Parris House
1988.01 - 1995.08
- Oversaw and maintained patients' rooms, group living areas, and nurse stations.
- Cared for residents in assisted living facility and delivered high-quality support to meet needs.
- Helped patients with self-feeding and assisted feeding, based on individual needs.
- Facilitated personal hygiene management, feeding and ambulation.
- Prevented bedsores by regularly repositioning patients and implementing proper wound care techniques.
- Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
- Assisted patients with daily living activities, promoting independence and dignity.
Education
High School Diploma -
American Business College
Matamoros, Tampaulipas, Mexico06.1973
Skills
- Meal Preparation
- Food Preparation
- Dietary modifications
- Tableside Service
- Table Setting
- Food Tray Delivery
- Folding clean laundry
Timeline
Dietary Aide
Spring Hill Regional Hospital
2006.01 - 2008.01
CNA
Parris House
1988.01 - 1995.08
Dietary Aide
Windsor Woods Health & Rehab
Housekeeping and Laundry Attendant
Omni Hotels & Resorts
High School Diploma -
American Business College
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