Pat Brown

• Greeted customers entering store and responded promptly to customer needs.
• Welcomed customers and helped determine their needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

• Enhanced congregational unity through organizing social events and fostering a welcoming atmosphere.
• Led prayer meetings and worship services that incorporated various forms of expression for an inclusive experience of devotion.
• Mentored new believers in their faith journey, providing guidance on scripture interpretation and application.
• Promoted evangelism efforts by equipping members with practical tools for sharing their faith with others in authentic ways.

I took care of my grandmother's hospice care until she passed. Medication were given in timely manner. Bed rotations. Bathing, meal prep. Helped with physical therapy and occupational therapy. These skills transfered to being able to do the same for my mother when she lost her leg and later passed

• Produced consistently high-quality baked goods for customers.
• Complied with health and safety codes to protect staff and customers.
• Operated and maintained bakery equipment, including ovens and mixers.
• Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.

• Completed store opening and closing procedures and balanced tills.
• Trained new employees and delegated daily tasks and responsibilities.
• Maintained a clean and organized work environment, ensuring safety standards were met consistently.
• Oversaw cash handling procedures, ensuring accuracy and proper documentation at all times.