Patrick Le
San Jose,CA
Summary
Experience in food service, with a background in high-volume restaurant environments. Knows how to deliver superior guest service while maintaining professional rapport with team members. Strong skills in food and beverage management, upselling techniques, and keeping areas clean and well-stocked.
Overview
3
3
years of professional experience
Work History
Server
The Old Spaghetti Factory
San Jose, CA
09.2024 - 01.2025
- Took orders from customers accurately and in a timely manner.
- Served food and beverages to patrons and confirmed complete orders.
- Accurately recorded orders on cash register and point-of-sale system.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
Server
The Counter Burger
San Jose, California
10.2023 - 04.2024
- Greeted customers, answered questions and recommended specials to increase profits.
- Checked food before serving it to customers.
Barista
Gong Cha
San Jose, CA
05.2023 - 09.2023
- Restocked self-service area with sweeteners, stir sticks and coffee cup sleeves.
- Customized drink orders based on customer requests, demonstrating flexibility and attention to detail.
Busser
Pho Ga An Nam
San Jose, CA
05.2022 - 08.2022
- Maintained cleanliness of restaurant dining area throughout shift.
- Collaborated with waitstaff to ensure efficient communication and guest satisfaction.
- Observed tables to tend to guest needs and identify customer service opportunities.
Education
High School Diploma -
Silver Creek High
San Jose, CA06-2023
Some College (No Degree) -
De Anza College
Cupertino, CASkills
- Order management
- Point-of-sale operation
- Food safety compliance
- Customer service
- Menu knowledge
- Effective communication
Timeline
Server
The Old Spaghetti Factory
09.2024 - 01.2025
Server
The Counter Burger
10.2023 - 04.2024
Barista
Gong Cha
05.2023 - 09.2023
Busser
Pho Ga An Nam
05.2022 - 08.2022
High School Diploma -
Silver Creek High
Some College (No Degree) -
De Anza College
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