PEDRO VARGAS
Sanger,CA
Summary
Experienced and results-driven Manager with over 18 years of leadership in hospitality and food & beverage operations. Known for driving team performance, streamlining processes, and delivering strong customer experiences. Proven ability to manage large teams, reduce costs, and ensure efficient daily operations across diverse environments.
Overview
23
23
years of professional experience
1
1
Certification
Work History
General Manager
Chipotle Mexican Grill
02.2024 - 02.2025
- Oversaw all restaurant operations, including staffing, service standards, and financial outcomes
- Enhanced operational efficiency and boosted customer satisfaction
Food & Beverage Manager
500 Club Casino Bar & Grill
07.2022 - 02.2023
- Directed restaurant, bar, and casino floor operations
- Improved workflow and enforced health and safety protocols
Dispatcher
USDA Forest Service
05.2021 - 10.2021
- Coordinated dispatch of personnel and equipment
- Managed accurate records for dispatching and shipping
Guest Development Manager / Club Supervisor
Table Mountain Casino
06.2012 - 05.2020
- Planned and executed customer promotions and events
- Managed staff schedules and tracked promotional inventories
Food & Beverage Shift Manager
Table Mountain Casino
03.2006 - 06.2012
- Supervised buffet, cafeteria, concessions, and employee dining services
- Upgraded inventory systems and led team training initiatives
Assistant Manager (Front of House)
Outback Steakhouse
02.2002 - 03.2006
- Directed front-of-house operations and ensured quality guest experiences
- Fostered team engagement and successful sales strategies
Education
Studies in Criminology
Reedley College / CSU Stockton
Skills
- Team Leadership
- Operations Management
- Staff Development
- Customer Service
- Inventory Oversight
- Budget Control
- Sales Strategy
- Hospitality
- Crisis Management
Certification
- ServSafe Manager (Valid through Dec2026)
- ServSafe Food Handler (Valid through Dec2024)
- ServSafe Alcohol (Valid through Nov2024)
Timeline
General Manager
Chipotle Mexican Grill
02.2024 - 02.2025
Food & Beverage Manager
500 Club Casino Bar & Grill
07.2022 - 02.2023
Dispatcher
USDA Forest Service
05.2021 - 10.2021
Guest Development Manager / Club Supervisor
Table Mountain Casino
06.2012 - 05.2020
Food & Beverage Shift Manager
Table Mountain Casino
03.2006 - 06.2012
Assistant Manager (Front of House)
Outback Steakhouse
02.2002 - 03.2006
Studies in Criminology
Reedley College / CSU Stockton
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