Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

RACHAEL ADAMAVICH

Waynesville,NC

Summary

Dedicated professional experienced in hospitality, healthcare and community-based services. Skilled in building relationships, fostering teamwork, and creating supportive environments. Adaptable and organized, capable of multitasking and prioritizing in fast-paced settings. Focused on patient advocacy and empowerment, connecting individuals with resources that promote recovery and well-being.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Patient Registration Coordinator

Behavioral Health Group
04.2026 - Current
  • Coordinate patient registration workflows, verifying demographics, insurance, and referral information for behavioral health admissions.
  • Schedule intake appointments, manage provider calendars, and support timely patient access to services.
  • Process eligibility checks and prior authorizations using electronic health record and insurance verification systems.
  • Resolve registration discrepancies, correct documentation errors, and maintain accurate confidential records.
  • Communicate with patients, families, and clinical teams to gather required intake information and complete admissions.
  • Collaborate with interdisciplinary teams to ensure seamless coordination of care across departments.
  • Reduce errors in billing processes by conducting regular audits of patient accounts and collaborating closely with billing specialists.
  • Boost department efficiency with meticulous attention to detail in managing patient records and appointments.

Patient Services Dietary Aide

HHS
06.2024 - 02.2026
  • Prepared and served meals in accordance with dietary guidelines and patient preferences.
  • Supported patients during meal times, ensuring comfort and addressing special dietary needs.
  • Maintained clean and organized workspace, ensuring timely meal production and delivery, contributing to overall kitchen efficiency.
  • Assisted team members during peak times with dishwashing and restocking supplies, promoting a collaborative work environment.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Provided support to patients during meal times, ensuring comfort and addressing special dietary needs effectively.

Head Bartender

Sauced
07.2018 - 05.2024
  • Supervised daily bar operations, ensuring efficient service and adherence to standards.
  • Trained and mentored junior bartenders, improving service quality and fostering skill development.
  • Created innovative cocktail recipes, boosting customer satisfaction and encouraging repeat visits.
  • Managed inventory control, optimizing stock levels and minimizing waste through effective ordering practices.
  • Analyzed customer feedback to refine service offerings, resulting in enhanced guest experiences and retention rates.
  • Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
  • Resolved customer complaints promptly and professionally, preserving the establishment's reputation for excellent service.
  • Addressed customer complaints swiftly and professionally, maintaining the establishment's reputation for exceptional service.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.

Server/Bartender

Rendezvous Restaurant
03.2016 - 06.2018
  • Provided exceptional customer service in fast-paced dining environment, enhancing guest satisfaction and loyalty.
  • Managed multiple tables, ensuring timely order processing and delivery to maximize dining experience.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Trained new servers on menu offerings, service protocols, and POS systems.
  • Resolved customer complaints professionally, achieving swift solutions and fostering positive relationships.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.

Server

Ammons Drive In
02.2012 - 03.2016
  • Coordinated table management to optimize seating arrangements, enhancing guest flow during peak hours.
  • Delivered outstanding customer service, resulting in increased guest satisfaction and loyalty.
  • Delivered exceptional customer service, ensuring guest satisfaction and repeat business.
  • Cultivated warm relationships with regular customers.
  • Built strong relationships with regular customers through personalized interactions. with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

Education

Associate of Applied Science - Accounting

Haywood Community College
Clyde, NC

Skills

  • Regulatory compliance
  • Conflict resolution
  • Work ethic
  • Customer satisfaction
  • Priority management
  • Team collaboration
  • Professional communication
  • Process improvement
  • Resourcefulness and initiative
  • Strong interpersonal skills
  • Patient intake coordination

Accomplishments

    Spearheaded and successfully implemented a client-centered food pantry initiative to address food insecurity and support the overall well-being of individuals served. Established the organization as a community donation center, building awareness, encouraging community involvement, and coordinating donations to expand access to essential resources for clients in need. Demonstrated leadership, initiative, community engagement, and a strong commitment to improving quality of life through compassionate, resource-focused support.

Certification

  • Basic Life Support (BLS) Certification
  • Nonviolent Crisis Intervention (NCI) Certification

Timeline

Patient Registration Coordinator

Behavioral Health Group
04.2026 - Current

Patient Services Dietary Aide

HHS
06.2024 - 02.2026

Head Bartender

Sauced
07.2018 - 05.2024

Server/Bartender

Rendezvous Restaurant
03.2016 - 06.2018

Server

Ammons Drive In
02.2012 - 03.2016

Associate of Applied Science - Accounting

Haywood Community College
RACHAEL ADAMAVICH