Summary
Overview
Work History
Education
Skills
Timeline
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Rebecca Grubaugh

Mount Vernon,OH

Summary

With 10 plus years of restaurant experience, I am an individual who is hard-working, driven, willing to learn, works well under pressure. I strive to be the best that I can be while always keeping mindful that this industry is ever-changing.

Overview

14
14
years of professional experience

Work History

Server/Bartender

Flappers Bar & Grille
09.2016 - Current
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Took customer orders and capitalized on opportunities to sell special beverage and food options.
  • Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean.
  • Requested official identification for alcoholic purchases and verified details, consistently meeting strict legal standards of underage sales.
  • Waited on up to 50 customers at bar and at 12-table bar area.
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Cleaned and coordinated cleaning of indoor and outdoor dining spaces- wiping tables, placing trash in receptacles and replenishing supplies.
  • Monitored guests for intoxication and immediately reported concerns to management.
  • Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously.
  • Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
  • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.

Food Preparation Worker

Chipotle
12.2012 - 09.2013
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Recorded, monitored, and maintained optimal and required food temperatures through kitchen, restaurant, and storage areas.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained composure and work quality while under stress.
  • Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.

Shift Manager

Quiznos Subs
10.2011 - 12.2012
  • Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
  • Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
  • Trained and mentored new employees to maximize team performance.
  • Improved overall team performance by effectively delegating tasks and providing clear instructions.
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Collaborated with other Shift Managers to maintain consistency in policies enforcement across all shifts, fostering a cohesive workplace culture.

Education

Bachelor of Science - Health Administration

Independence University
Salt Lake City, UT
06.2019

GED -

Mount Vernon High School
Mount Vernon, OH
06.2006

Skills

  • Bartending
  • Sales
  • Cleaning
  • Scheduling
  • Upselling Products and Services
  • Customer Checkout
  • Point of sale knowledge
  • High-volume dining
  • Guest seating arrangements
  • Order delivery practices
  • Bill computation
  • Tableside service
  • To-go order preparation
  • Dining area cleanliness
  • Communication skills
  • Food running

Timeline

Server/Bartender

Flappers Bar & Grille
09.2016 - Current

Food Preparation Worker

Chipotle
12.2012 - 09.2013

Shift Manager

Quiznos Subs
10.2011 - 12.2012

Bachelor of Science - Health Administration

Independence University

GED -

Mount Vernon High School
Rebecca Grubaugh