Ribeka Blinn

• Provided exceptional customer service to enhance guest dining experiences.
• Took food and drink orders accurately and promptly for timely delivery.
• Maintained cleanliness and organization of the dining area to ensure guest satisfaction.
• Provided a fun, relaxing attitude to accompany the vacation and gaming style atmosphere.

• Provided exceptional customer service to enhance guest dining experiences.
• Took food and drink orders accurately and promptly for timely delivery.
• Maintained cleanliness and organization of dining area to ensure guest satisfaction.
• Answered phone calls to assist with pick up orders while juggling my dining in customers.
• Planned orders accordingly for truck drivers on quick stops to ensure not to back up their turnaround times.

• Maintained cleanliness and organization of service areas and equipment.
• Assisted wait staff by providing timely support during peak hours.
• Adhered to safety and sanitation guidelines while handling food items.
• Maintained table settings by removing courses, replacing utensils, and refilling beverages.
• Adhered to the needs of servers to ensure they were able to provide the ultimate experience for resort guests.

I started at Storm Athletics as an athlete and was offered a junior coaching position which I used to help cover the expenses of being a travel athlete. When I aged out of the program I continued on as a head coach and tumbling instructor. Coaching multiple teams, instructing many classes and provided private lessons to athletes.

• Developed training programs for cheerleading techniques and performance improvement.
• Led team practices, ensuring skill development and safety compliance.
• Mentored athletes, fostering teamwork and personal growth within the team.
• Evaluated athlete performance to provide constructive feedback and support.
• Collaborated with parents to communicate goals and progress updates effectively.
• Implemented safety protocols to maintain a secure training environment for athletes.

I was seasonally employed at CUTCO for a ninety-day position during the holiday seasons two consecutive years. Oct. 2017-Jan. 2018 and Oct. 2018 to Jan. 2019.

• Assembled knife sets following strict quality control guidelines.
• Maintained cleanliness and organization in the production area.
• Collaborated with team members to streamline assembly processes.
• Managed inventory of supplies and materials for production needs.
• Followed safety standards to promote a safe working environment.
• Performed physical activities requiring heavy lifting, walking and standing for long periods of time.
• Worked with team members to ensure efficient workflow throughout the day.