Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ricco Espinoza

Oak Point,TX

Summary

Experienced business consultant with 22+ years in quality assurance, training, and partner management, known for strengthening operations, improving guest experience, and supporting more than $27M in annual revenue. Experienced in assisting companies with restructuring systems, improving market penetration and energizing teams to meet demanding targets. Focused on cost-reduction, revenue generation and overall growth. Hardworking and practical with big-picture mentality paired with capacity to effectively manage important details.

Overview

19
19
years of professional experience

Work History

Franchise Business Consultant - Traditional & Non

Qdoba Restaurant Corporation
San Diego, CA
10.2014 - 08.2026
  • - Assessed, improved, and supported operations to meet current and expected demand.
  • - Worked with brand partners to maintain standards for restaurant operations, guest experience, and safe food handling.
  • - Built strong relationships with industry partners and leaders.
  • - Led team meetings to improve communication and strengthen internal and external relationships.
  • - Served as brand liaison between corporate and both Franchise organizations, and license brand partners and clients.
  • - Advised partners and operators to support strong guest experience.
  • - Supported revenue generation of multiple millions per year.

QFC Food Safety Auditor

Qdoba Restaurant Corporation
Denver, CO
10.2007 - 10.2014
  • Reported audit findings to both Corporate and Franchise operations, making recommendations for correction of unsatisfactory conditions, improvements in operation and reductions in cost.
  • Planned and executed audits in accordance with accepted brand standard operating procedures.
  • Conducted regular inspections of facilities to check compliance with fire, hazard and safety guidelines.
  • Successfully planned and booked all national travel needed to audit 100+ locations 3 times yearly.

Education

Associate of Applied Science - Culinary Arts

The Art Institute of Dallas Inc
Dallas, TX

Skills

  • Quality assurance and control
  • Training and mentoring
  • Strategic development
  • Staff training and development
  • Revenue generation
  • Training proficiency
  • Strong written and verbal communication skills

Timeline

Franchise Business Consultant - Traditional & Non

Qdoba Restaurant Corporation
10.2014 - 08.2026

QFC Food Safety Auditor

Qdoba Restaurant Corporation
10.2007 - 10.2014

Associate of Applied Science - Culinary Arts

The Art Institute of Dallas Inc
Ricco Espinoza