Summary
Overview
Work History
Education
Skills
Timeline
pwb

RICHARD PENA

San Antonio,Texas

Summary

Seeking a management opportunity with a fast-developing company where I will be able to utilize my personal and leadership abilities to help the company be successful. Hospitality professional bringing focus on effective team collaboration and achieving results. Extensive experience in enhancing guest experiences and operational efficiency. Known for reliability and adaptability, with strong emphasis on customer service and problem-solving.

Overview

9
9
years of professional experience

Work History

General Manager

Buffalo Wild Wings
06 2010 - 07 2025

Kitchen Manager

Camino Ranch Tex-Mex
01.2008 - 02.2009
  • Contact: GREG (806) 433-6767

General Manager

Poncho's Mexican Buffet
05.2007 - 12.2007
  • Contact: Franchise office (972) 731-8123
  • (VP of operations) Rob Cohan (214)675-7613

Associate Manager

Pancho's Mexican Buffet
02.2006 - 05.2007
  • Contact: Franchise office (972) 731-8123
  • (VP of operations) Rob Cohan (214)675-7613

General Manager

Tony Roma's
12.1999 - 02.2006
  • Contact: Franchise office (972) 731-8123
  • (VP of operations) Rob Cohan (214)675-7613

Education

DIPLOMA -

W.B. RAY HIGH SCHOOL
06.1994

Skills

  • Labor management
  • Food cost control
  • Customer service
  • Daily deposits
  • Recruiting team members
  • Inventory weekly and monthly
  • Maintaining proper staffing levels
  • Coaching teams to be successful
  • Handling customer complaints
  • Project weekly sales
  • Maintain cleanliness store
  • Food orders and pars
  • Team player
  • Willing to go above and beyond
  • Performance counseling
  • Develops a culture of quality service
  • Account management
  • Guest complaint resolution
  • Consistently meet goals
  • Verbal and written communication
  • Budget administration
  • Effective leader
  • Relationship building
  • Business Development
  • Deadline-oriented
  • Performance improvement
  • Food preparation and safety
  • Recruitment
  • Efficient multi-tasker
  • Operations management
  • Staff training/development
  • Budget development
  • Employee scheduling
  • Coaching and mentoring

Timeline

Kitchen Manager

Camino Ranch Tex-Mex
01.2008 - 02.2009

General Manager

Poncho's Mexican Buffet
05.2007 - 12.2007

Associate Manager

Pancho's Mexican Buffet
02.2006 - 05.2007

General Manager

Tony Roma's
12.1999 - 02.2006

General Manager

Buffalo Wild Wings
06 2010 - 07 2025

DIPLOMA -

W.B. RAY HIGH SCHOOL
RICHARD PENA