Rob Pucci
Bartender
Chicago,IL
Summary
Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Overview
23
23
years of professional experience
1
1
Certification
Work History
Bartender/Lead Bartender
Nobody's Darling
06.2022 - Current
- Trained many new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocols.
- Mixologist in a high volume bar.
Bartender
Lady Gregory's Irish Pub
05.2015 - 03.2021
- General bartending in high volume restaurant
- Food service along with service bartending.
Security/Bar Barback
Roscoe's Tavern
05.2014 - 04.2015
- Ensuring safety of customers and staff
- Maintaining overall cleanliness of the entire bar
- Stocking liquor/beer, tending to bartenders needs.
Bartender
Flip Flops Dockside Eatery
07.2013 - 04.2014
- General bartending in a high volume restaurant
- Food service along with service bartending.
Bartender
The Manor
03.2010 - 09.2012
- General bartending duties in a fast paced work environment
- Responsible for opening and closing duties for the bar
- Knowledge of high end liquor, fine wine, craft beer and specialty martinis.
Bartender
Bills Filling Station
10.2007 - 02.2010
- General bartending duties in a fast paced work environment
- Responsible for opening and closing duties for the bar.
Bar Manager
Sidelines Sports Bar
04.2007 - 10.2007
- Immediate supervisor of all employees
- Perform daily checks to ensure adequate product backup, bar sanitation and safety
- Monitor all register sales and replenish money if needed throughout the shift
- Run daily closing reports and relay directly to bar owner
- Oversee bi-weekly beer and liquor inventory and report/correct any problems
- Pay roll.
Bartender/Bar Back
Mark Hunters Ltd.
08.2000 - 03.2007
- Basic bartending duties in a high volume and fast paced work environment
- Responsible for large volumes of money
- Responsible for opening and closing duties of bar - balancing register prior and after shift
- Knowledgeable of many types of liquors and wines.
Education
Business Administration -
Baccalaureate Degree -
06.1998
Skills
- Basic Accounting
- Payment Processing
- Suggestive Selling
- Food Running
- Attention to Detail
- Cultural Awareness
Certification
- Basset/Food Handlers Certifications
- Knowledge of French and Italian languages
- Exceptional customer services skills and work well in any work atmosphere
References
REFERENCES AVAILABLE UPON REQUEST
Timeline
Bartender/Lead Bartender - Nobody's Darling
06.2022 - Current
Bartender - Lady Gregory's Irish Pub
05.2015 - 03.2021
Security/Bar Barback - Roscoe's Tavern
05.2014 - 04.2015
Bartender - Flip Flops Dockside Eatery
07.2013 - 04.2014
Bartender - The Manor
03.2010 - 09.2012
Bartender - Bills Filling Station
10.2007 - 02.2010
Bar Manager - Sidelines Sports Bar
04.2007 - 10.2007
Bartender/Bar Back - Mark Hunters Ltd.
08.2000 - 03.2007
Lake Superior State University - Business Administration,
Saint Basil Secondary - Baccalaureate Degree,
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