Robert Cordle
Andover,MN
Summary
Dynamic Meat Manager with a proven track record at Jerrys Foods, excelling in merchandising strategies and staff training. Enhanced product displays to boost sales and fostered strong vendor relationships. Skilled in meat cutting and sanitation procedures, ensuring top-quality standards and efficient operations in a fast-paced environment.
Overview
28
28
years of professional experience
Work History
Meat Manager
Jerrys Foods
05.1998 - Current
- Managed daily operations of meat department, ensuring efficient workflow and product availability.
- Trained staff on meat handling procedures, promoting safety and quality standards.
- Developed engaging product displays that increased customer interest and sales.
- Coordinated with vendors to maintain strong relationships and optimize product selection.
Education
High School Diploma -
Galesburg High School
Galesburg, IL1982
Skills
- Scheduling staff
- Sanitation procedures
- Meat cutting
- Merchandising strategies
- Supply ordering
- Pricing strategy
Timeline
Meat Manager
Jerrys Foods
05.1998 - Current
High School Diploma -
Galesburg High School