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Associate Principal Engineer

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Adaptable person with years of experience in elevated customer service standards. Experienced in leadership roles as well as being a strong voice among peers in matters of importance among the workplace. Always eager on learning new things and applying them to tasks and projects assigned.

Expert mixologist with over 7 years of experience overseeing employees, inventory, and operations while accommodating guest concerns and requests. Personable, highly knowledgeable, team-oriented leader with background in upscale, fast-faced environments.

Forbes Five Star Trained Spa Massage Specialist
Executed personalized massage treatments that catered to individual guest needs, ensuring a high standard of service.

Motivated server with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable and memorable dining experiences.

Enthusiastic Sales and Customer Service professional with expertise in communication. Highly adept at training, managing, coaching and mentoring sales and customer service associates.

I am a hard-working team member with exceptional customer service and problem-solving skills. I thrive in fast-paced environments, and enjoy building strong relationships with diverse clientele. I consistently demonstrate good customer service, and aim to help customers to their individual needs. I am also a fast-learner and am able to work in stressful environments.

Highly efficient Patient Coordinator with 8 years of experience. Proven ability to enhance patient satisfaction and optimize scheduling systems. Expertise in healthcare administration and insurance processes.

Dynamic culinary professional with experience at Celebration Key, excelling in food preparation and kitchen organization. Proven ability to enhance customer satisfaction through exceptional service and effective multitasking. Skilled in maintaining sanitation standards and executing cooking tasks, contributing to a safe and efficient kitchen environment. Committed to delivering quality results under pressure.

Dynamic culinary professional with a strong background at Disney World Resorts, excelling in food preparation and presentation. Proven ability to enhance guest experiences through exceptional customer service and meticulous attention to detail. Skilled in food handling and waste reduction, consistently delivering high-quality meals under pressure while fostering a collaborative kitchen environment.

I have always been the person people come to when they need something handled, whether it’s organizing a rush of orders at Staples or keeping the kitchen team in sync at Disney. I love bringing order to chaos and helping others stay on track. I’m patient, reliable, and I care about making things run smoothly for everyone involved. As I complete my Bachelor’s in Graphic Design, I’m looking to transition into a remote role where I can utilize my strengths in communication, coordination, and genuine care for people to support both teams and customers.

Rodney Cruz

Overview

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Cook 1

Line Cook

Cook

Meat Cutter

Line Cook/Prep Cook

Cook II

Shift Lead

Line Cook

Education

Bachelor's - Hotel and Restaurant Management

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Certification

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Timeline

Cook 1

Line Cook

Cook

Meat Cutter

Line Cook/Prep Cook

Cook II

Shift Lead

Line Cook

Bachelor's - Hotel and Restaurant Management

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