Summary
Overview
Work History
Education
Skills
Timeline
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Roy Stewart

Lubbock,TX

Summary

I started working at Amigos as a Sacker in 2013 then in 2017 I was pursued to work in the Meat Market due to my hard working nature. In total I was at Amigos for 8 years the reason for leaving was personal. I needed something better so I can take better care of me and my family. A friend of mine recommended the Food and Nutrition department at UMC and I was with that department for 2 years and then transferred to the Guest Services department I am still with them. Now I'm looking for a second job opportunity and I'm hoping I can find it at your establishment.

Overview

9
9
years of professional experience

Work History

Host

UMC
LUBBOCK, TX
11.2020 - 04.2022
  • Delivered trays in a timely manner to patients.
  • Took orders for patients next meal.

Meat Clerk

United Supermarkets
LUBBOCK, TX
02.2017 - 12.2020
  • Used slicers and other department equipment to prepare cuts of meat for customers.
  • Cut, wrapped, weighed and labeled orders for customers.
  • Restocked products based on available inventories and customer demands.
  • Completed inventory counts, reordered stock and removed expired items from supply.

Sacker

United Supermarkets
LUBBOCK, TX
08.2013 - 02.2017
  • Worked together with cashiers to guarantee customer satisfaction.
  • Placed customer's purchased goods into bags, maximizing space while avoiding overloading.
  • Maintained customer satisfaction by assisting with carrying out goods.
  • Retrieved grocery carts and baskets from lot and various site locations.

Education

High School Diploma -

Monterey High School
Lubbock, TX
06-2012

Skills

  • Customer Service
  • Order Accuracy
  • Cleaning and Organization
  • Guest Communication

Timeline

Host

UMC
11.2020 - 04.2022

Meat Clerk

United Supermarkets
02.2017 - 12.2020

Sacker

United Supermarkets
08.2013 - 02.2017

High School Diploma -

Monterey High School

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Roy Stewart