Samuel Sanchez
Lorain,OH
Overview
1
1
Language
Work History
Crew Member
McDonald's
Elyria, OH
09.2026 - Current
- Dog
- Am Good with time management
- Cook
- Liifting heavy labor
- Looking for full time
- I'm punctual
- Landscaping
- Mowing grass and commercial for 5+ years of
- experience
- Dedicated worker
- Experience wash different dog breedsmixed pitbull Labradors, Chihuahuas
- Custodian
- Window cleaner
- Took customer orders at counter and drive-thru using point-of-sale system
- Prepared sandwiches, fries, and beverages following McDonald's food safety standards
- Assembled menu items quickly during busy service periods
- Greeted customers and resolved simple concerns with friendly communication
- Cleaned dining areas, equipment, and service stations throughout shifts
- Stocked supplies, condiments, and packaged products for daily operations
- Supported team members during rushes to keep service moving
- Followed restaurant procedures for sanitation, accuracy, and safe food handling
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Served food quickly for positive guest experiences.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Provided excellent customer service to maintain a positive atmosphere for guests.
- Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
- Organized and restocked supplies to support operations and team productivity.
- Resolved customer complaints in a professional manner.
- Interacted pleasantly with guests to deliver quality customer service.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Maintained organized storage areas for food products, beverages and restaurant supplies.
- Took orders from patrons and input selections into store computer system.
- Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
- Packed fast food products in approved containers, cups, and bags.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Drove team success by quickly completing assigned tasks.
- Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
- Upheld high standards of productivity and quality in operations.
- Presented orders to guests within anticipated service times.
- Adhered to health department regulations regarding food handling procedures.
- Checked expiration dates on all products before serving them to customers.
- Monitored quality of food served to ensure it met company standards for presentation and temperature.
- Prepared quality products while maintaining portion control and presentation within service goal times.
- Educated customers on menu items, product ingredients and nutritional values.
- Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.
- Assisted in the preparation of food items such as sandwiches, salads and pizzas.
- Answered phone calls promptly to provide accurate information about menu items or prices.
- Organized dining room tables with condiments, napkins and other necessities prior to seating guests.
- Assisted management team with inventory counts of food products and beverage supplies.
- Maintained an organized work area to ensure efficient operations.
- Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
- Talked pleasantly with customers while taking orders and promoted positive image for business.
- Served food and beverages at take-out counters to provide fast service to waiting guests.
- Restocked napkins, condiments and utensils at self-service areas during slow periods.
- Assembled and served meals according to specific guest requirements.
- Directed patrons to restrooms and other amenities within facility.
- Oversaw inventory in buffet and reported replacement needs to kitchen management.
Skills
- Food safety
- Cash handling
- Point of sale
- Sanitation procedures
- Equipment maintenance
- Customer service
- Inventory control
- Order processing
- Workstation setup
- Time management
- Team collaboration
- Attention to detail
- Route planning
- Communication
- Dependability
- Safety
- Clear communication
- Integrity and honesty
- Problem-solving
- Safe food handling
- Company standards
- Team contributions
- Workplace safety
- Order management
- Willingness to learn
- Passenger relations
- Product promotion
- Crew leadership
- Beverage preparation
- Positive company representation
- Influencing skills
- Safe vehicle operation
- Cooking
- Safety awareness
- Store opening and closing
- Food running
- Quality control checks
- Learning agility
- Point-of-sale transactions
- Task prioritization
- Knotting expertise
- Inventory counts
- Teamwork and collaboration
- Point of sale operation
- Line efficiency
- Initiative and Self-motivation
- Taking orders
- Reliability and punctuality
- Cleaning and sanitizing
- Machine operations
- Food preparation
- Sanitation protocols
- Verbal and written communication
- Interactive communication skills
- Menu memorization
- Leadership qualities
- Complex Problem-solving
- Radar system operations
- Housekeeping
- Visual communication
- Point-of-sale system
- Tool and equipment use
- Creativity and innovation
- Telephone etiquette
- Embarkation assistance
- Stock management
- Docking management
- Customer engagement
- Recipe adherence
- Self-discipline
- Cleaning
- Landscaping and groundskeeping
Languages
Spanish
Limited
Timeline
Crew Member
McDonald's
09.2026 - Current