SANDRA ALONSO

• Directed trash removal and sanitation procedures to keep aisles and register area organized.
• Helped customers find specific products, answered questions, and offered product advice.
• Completed daily recovery tasks to keep areas clean and neat for maximum productivity.

• made all the orders and hand them out

• I was making poke bowls and smoothies and acai bowls

• Followed safety procedures while operating machinery such as grinders and espresso machines
• Trained new baristas on company policies and procedures regarding food handling safety standards
• Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors

• Ensured compliance with all safety regulations within the store environment
• Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed

• Demonstrated excellent verbal communication skills when interacting with customers
• Analyzed customer feedback data to identify areas of improvement
• Researched required information using available resources

• Prepared and served coffee, espresso drinks, blended coffees and teas.
• Prepared and served a variety of coffee drinks, including espresso, cappuccino, and latte, adhering to specific recipes and presentation standards.
• Input orders into point of sale system and handled customer payments.
• Greeted customers and took orders for coffee drinks, food items, and other beverages.
• Restocked self-service area with sweeteners, stir sticks and coffee cup sleeves.