Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Santiago J. Chavez

Wildwood,NJ

Summary

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food Runner

Cattle 'n Clover
06.2024 - Current
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Reduced wait times by efficiently transporting completed orders from the kitchen to the appropriate tables.
  • Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
  • Organized and replenished supplies at food stations to optimize team performance.

Busser

The Ravioli House
06.2024 - Current
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.

Bartender Assistant

Caava
01.2023 - Current
  • Utilized strong multitasking skills to efficiently manage multiple priorities during peak hours without sacrificing quality or service standards.
  • Collaborated with bartenders to create new cocktail recipes, increasing menu variety and appeal.
  • Assisted with opening and closing procedures, maintaining a clean and organized workspace.

Bartender

CP Bartending
05.2023 - 09.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Dishwasher

Cattle 'n Clover
08.2021 - 10.2021
  • Followed supervisor instructions to complete tasks on time.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.

Lifeguard

Moreys Piers Beachfront Waterparks
07.2021 - 09.2021
  • Monitored safety of guests in and around swimming pool.
  • Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.
  • Maintained a clean and safe facility, performing necessary cleaning tasks on a daily basis.

Education

Master of Arts - International Relations

Facultad Latinoamericana De Ciencias Sociales
Quito, Ecuador
10.2023

Bachelor of Arts - Liberal Arts And Sciences

Universidad San Francisco De Quito
Quito, Ecuador
07.2022

Skills

  • Cleaning and sanitizing
  • Meal delivery
  • Teamwork and Collaboration
  • Efficient Movement
  • Customer service expertise
  • Liquor, beer, and wine knowledge
  • Patience and Tolerance
  • Strong multitasking

Certification

TIPS On-Premise Alcohol Server Training.

Course in basic American cocktail making (30 hours).

Bar techniques, Mixology and Gastrobars (40 hours).

Professional Bartender (40 hours)


Languages

English
Professional Working
Portuguese
Professional Working

Timeline

Food Runner

Cattle 'n Clover
06.2024 - Current

Busser

The Ravioli House
06.2024 - Current

Bartender

CP Bartending
05.2023 - 09.2023

Bartender Assistant

Caava
01.2023 - Current

Dishwasher

Cattle 'n Clover
08.2021 - 10.2021

Lifeguard

Moreys Piers Beachfront Waterparks
07.2021 - 09.2021

Master of Arts - International Relations

Facultad Latinoamericana De Ciencias Sociales

Bachelor of Arts - Liberal Arts And Sciences

Universidad San Francisco De Quito

Similar Profiles

CREATE PROFILE
Santiago J. Chavez