Semir Hodzic

Training

• Scale Room Signed off
• Utility Packaging Signed off
• Bakers Truck License
• Walkie License
• Forklift License

Various Job Expectations

• Managed material inventory and ordered new materials when needed.
• Maintained sanitary food prep station by following established safety procedures and sanitizing instructions.
• Replenished and rotated food items, following correct food cooling and storage procedures.
• Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
• Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.

• Adhered to quality assurance, performance and compliance standards.
• Forklift License
• Bakers Truck License
• Walkie License

Worked Various positions:

• Signed off palletizer
• Signed off Mixer helper

• Followed tooling instructions and product specifications to determine and implement operational sequences.
• Set accurate feed rates and trimming protocols to maintain efficient production and meet schedule demands.
• Set up and ran machinery to produce exceptional products for industrial needs.
• Performed preventive maintenance to promote machine reliability and longevity.
• Dismantled machinery to access, remove, and replace worn components and keep production within optimal tolerances.