Strategic planner with superior communication and problem-solving abilities. Extensive experience in managing Casino Food and Beverage departments. Well-versed in negotiating vendor contracts, managing multimillion dollar budgets, developing and implementing efficient food and beverage processes, departmental financials and increasing profitability. Background includes opening two operations, managing multiple venus, all aspects of Casino Marketing, procuring a new liquor license and developing a new style of dinning "Endless Plates".