Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
References
Timeline
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Stephenie Pereff

Troy

Summary

Dynamic and customer-focused professional with extensive experience at Daily Dose Nutrition, recognized for exceptional service and innovative solutions. Proficient in beverage preparation and food safety practices, I excel in team collaboration and consistently promote sales through effective communication and problem-solving. Committed to enhancing customer satisfaction and operational efficiency.

Overview

1
1
year of professional experience

Work History

Server

Daily Dose Nutrition
Troy
01.2024 - Current
  • Collected and organized daily till totals and tips.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Maintained safe food handling practices to prevent germ spread.
  • Maintained cleanliness of work area during and after shifts, disposing of trash appropriately.
  • Provided excellent customer service by greeting customers in a friendly manner and responding promptly to inquiries or requests.
  • Troubleshot specialized kitchen equipment issues to keep blenders and mixers operational.
  • Trained new employees on proper techniques for preparing smoothies.
  • Completed routine maintenance and repair.
  • Recognized by management for providing exceptional customer service.
  • Worked effectively in team environments to make the workplace more productive.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

Waitress Trainee

Half Shell Oyster Bar & Grill
Troy
11.2024 - 01.2025
  • Ensured dining areas were clean and set up for each shift according to established standards.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Assisted in preparing salads, appetizers and desserts to speed up food service.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Maintained knowledge of restaurant policies regarding guest services and satisfaction.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Presented menus and answered questions regarding items.
  • Observed other wait staff members' techniques to learn best practices for providing exceptional customer service.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Verified that all dishes served met quality expectations.

Education

High School Diploma -

Union High School
Coahoma, MS
05-2022

Bachelor of Arts - Psychology

Troy University
Troy, AL

Skills

  • Food safety practices
  • Beverage preparation
  • Customer service
  • Equipment maintenance
  • Sales promotion
  • Team collaboration

Affiliations

  • Manager for Troy Women's Soccer Team
  • Schedule for summer is open availability
  • Schedule for Fall is available after 1 except for game days once or twice a week
  • Goalkeeper coach for children under 15 / private training sessions

Accomplishments

  • I have been awarded many school scholarships

References

References available upon request.

Timeline

Waitress Trainee

Half Shell Oyster Bar & Grill
11.2024 - 01.2025

Server

Daily Dose Nutrition
01.2024 - Current

High School Diploma -

Union High School

Bachelor of Arts - Psychology

Troy University
Stephenie Pereff