I am a kind and hard working individual who brings a positive energy and diligent work ethic to the restaurant environment.
Overview
9
9
years of professional experience
Work History
Server
Costera
New Orleans, LA
01.2024 - Current
Responsible for taking diligent care of customers experience, taking orders, running food and drinks, bussing tables, taking care of side work - polishing glass and silverware, and overall ensuring a positive experience for customers, in a fast paced fine dining environment. Wine knowledge and Spanish food knowledge.
Server and Barback
Bijou
New Orleans, USA
04.2023 - 01.2024
One of the top servers at a restaurant in French Quarter serving gourmet food
Helped as a barback for private events
Server
Addis NOLA
01.2021 - 01.2022
Held down the floor during busy nights and managed reservations
Made and served cocktails and house deserts
Host
Tres Gatos
01.2018 - 01.2020
Worked 6 hour shifts as a host at a high end, fast-paced tapas restaurant
Managed all reservations and seating assignments, seated customers, attended to bussing duties, and provided a warm welcome and friendly face to customers
Server/host
Fornax Bread Company
01.2016 - 01.2020
Worked as a cashier
Barrista
Served food, packaged goods, and overall customer service
Host
Casa Verde
01.2018 - 01.2019
Worked 6 hour shifts as a host at a high end, fast-paced Mexican restaurant
Managed all reservations and seating assignments, seated customers, attended to bussing duties, and provided a warm welcome and friendly face to customers