Talia Gomez Roben
Waleska,GA
Summary
Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with [Number] years of experience in team leadership in [Type] industry. Background includes sales, management and customer service in fast-paced settings.
Overview
2
2
years of professional experience
Work History
Restaurant Manager
Manage
01.2022 - Current
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Led and directed team members on effective methods, operations, and procedures.
Education
Bachelor of Science - Biology
Reinhardt University
05.2027
Skills
- Staff Management
- Customer Engagement
- Operations Management
- Schedule Coordination
- Recruitment
- Menu Development
Timeline
Restaurant Manager
Manage
01.2022 - Current
Bachelor of Science - Biology
Reinhardt University
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