Motivated seasonal bartender with exceptional social skills, communication abilities, and management background. 6+ years of experience as a full-time bartender at the busiest restaurant/bars in the Bangor area. Extremely reliable and ready to work!
Overview
6
6
years of professional experience
Work History
Bar Manager
Blaze Restaurant and Bar
05.2019 - 09.2024
Trained staff on bar practices, customer service standards, how to maintain and generate new regulars, and productivity strategies.
Worked with the General Manager and local reps to create unique seasonal cocktail, craft beer, and wine menus.
Closed out cash register and prepared cashier report at close of business for entire restaurant.
Maintained high standards of customer service of a 15 seat bar and 3+ table section throughout 5 doubles a week.
Bartender
Kobe Ninja House
05.2018 - 05.2019
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Maintained service to bar patrons along with service bar tickets including tables and larger hibachi parties
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Education
Bachelor of Science - Business Management And Marketing
University of Maine
Orono
05.2018
Skills
Sales Promotion
Customer Relations
ServSafe compliance
Outgoing Personality
Liquor, beer, and wine knowledge
Highly reliable
Timeline
Bar Manager
Blaze Restaurant and Bar
05.2019 - 09.2024
Bartender
Kobe Ninja House
05.2018 - 05.2019
Bachelor of Science - Business Management And Marketing
Senior Customer Relations Specialist/Hospitality at The Grange Restaurant & Bar, The Firehouse Restaurant, Ella Dining Room & Bar, Neta, Lincoln Ristorante, Stella 34 Trattoria, J&R's Steakhouse, Verdi's of WhitestoneSenior Customer Relations Specialist/Hospitality at The Grange Restaurant & Bar, The Firehouse Restaurant, Ella Dining Room & Bar, Neta, Lincoln Ristorante, Stella 34 Trattoria, J&R's Steakhouse, Verdi's of Whitestone