Tiffany Rallens
New Salem,ND
Summary
Experienced food service professional known for delivering exceptional service and managing operations effectively. Skilled in staff training and inventory management, aiming to contribute to a thriving dining environment.
Overview
1
1
Certification
Work History
Restaurant Manager and Server
Moo Moo's Burger Barn
2008 - 2021
- Oversaw daily restaurant operations to ensure exceptional customer service and efficient workflow.
- Managed inventory levels, reducing waste through effective stock control procedures.
- Trained and mentored staff on menu knowledge and customer engagement techniques.
- Provided exceptional customer service, ensuring guest satisfaction and repeat business.
- Assisted with menu knowledge, effectively communicating food and beverage options to guests.
- Maintained cleanliness and organization of dining area, contributing to a positive dining experience.
- Collaborated with kitchen staff to ensure timely food preparation and delivery to tables.
- Processed payments accurately, handling cash and credit transactions efficiently.
- Managed multiple tables simultaneously, demonstrating strong multitasking abilities in high-pressure environments.
Dietary Aide
Vienna Convalescent Hospital
2003 - 2008
- Assisted in meal preparation and service for residents, ensuring adherence to dietary restrictions.
- Maintained cleanliness and organization of kitchen and dining areas to promote hygiene standards.
- Collaborated with nursing staff to coordinate meal delivery schedules based on patient needs.
- Supported dietary staff in inventory management, tracking supplies, and minimizing waste.
- Followed safety protocols to handle food items, preventing cross-contamination and ensuring compliance.
- Trained new team members on operational procedures and best practices within dietary services.
- Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
- Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
Education
Bachelor of Science - Healthcare Administration - Long Term Care
University of Phoenix
2010
Associate of Arts - Liberal Arts And Sciences
San Joaquin Delta College
Stockton, CA2008
Skills
- Food service background
- Customer engagement
- Staff management
- Inventory control and record keeping
Certification
Previous possession of ServSafe Certification.
Timeline
Restaurant Manager and Server
Moo Moo's Burger Barn
2008 - 2021
Dietary Aide
Vienna Convalescent Hospital
2003 - 2008
Bachelor of Science - Healthcare Administration - Long Term Care
University of Phoenix
Associate of Arts - Liberal Arts And Sciences
San Joaquin Delta College