Timothy Martinez
Fort Worth,TX
Summary
Resourceful Small Business Co-Owner with relevant background in business administration, marketing strategy, and team management. Demonstrated strengths include strategic planning, financial oversight, and customer relationship management. Made significant impact in previous role by developing innovative strategies for growth and improving operational efficiency. Possess keen understanding of small business dynamics coupled with ability to drive profitability and performance.
Overview
12
12
years of professional experience
Work History
Small Business Co-Owner
Monster Mattress And Furniture
Arlington, TX
01.2015 - 08.2024
- Assisted in the development of a business plan to outline short and long-term goals for the small business.
- Recommended, selected and located merchandise based on customer desires.
- Conducted inventories on a regular basis to track stock levels.
- Managed the daily operations of a retail store, including hiring and training employees.
- Cultivated relationships with vendors and suppliers to ensure quality products at competitive prices.
- Maintained organized records of purchases, returns, refunds, discounts.
- Solved customer complaints quickly and efficiently while maintaining a professional demeanor.
- Managed operations budgeting incluing accounts payable, accounts receivable and payroll.
- Reconciled daily sales, prepared bank deposits and assessed financial transaction reports.
- Appraised inventory levels on a frequent basis, ordering new merchandise to keep quantities well-stocked.
- Advised customers on financing options available through third party lenders and helped them get approved.
Protein and Pantry Chef
34th Street Cafe
Austin, TX
01.2014 - 01.2015
- Monitored stock levels of food items in the pantry to ensure that supplies were adequately replenished.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
Line Cook
Bangers Sausage House and Beer Garden
Austin, TX
01.2013 - 01.2014
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
Education
Culinary Arts
Le Cordon Bleu
Austin 08-2013
High School Diploma -
Martin High School
Arlington, TX05-2011
Skills
- Sales management
- Operations Management
- Staff hiring
- Customer Relations
- Purchasing and planning
- Vendor Relationship Management
- Issue Resolution
- Business marketing
- Bookkeeping
- Payroll operations
Timeline
Small Business Co-Owner
Monster Mattress And Furniture
01.2015 - 08.2024
Protein and Pantry Chef
34th Street Cafe
01.2014 - 01.2015
Line Cook
Bangers Sausage House and Beer Garden
01.2013 - 01.2014
Culinary Arts
Le Cordon Bleu
High School Diploma -
Martin High School
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