Todd Culbertson
Parkers Restaurant and Bar
Lisle,IL
1
Certification
12
years of professional experience
Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards.
Work History
Server
7 Months- Delivered exceptional customer service, ensuring guest satisfaction and repeat visits.
- Managed multiple tables efficiently, optimizing workflow during peak hours.
- Trained new staff on menu offerings and service standards, enhancing team performance.
- Collaborated with kitchen staff to ensure timely food delivery and quality control.
Server
2 Years 1 Month- Served food and beverages promptly with focused attention to customer needs.
- Utilized knowledge of menu to make recommendations, enhancing customer dining experience.
- Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
- Enhanced team efficiency, collaborating effectively in high-pressure settings.
Server
7 Years 5 Months- Worked with POS system to place orders, manage bills and handle complimentary items.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
- Collaborated with kitchen team to support order preparation and minimize customer service issues by verifying meals.
- Kept register accurate through correct billing, payment processing and cash management practices.
- Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.
Server
1 Year 10 Months- Worked with POS system to place orders, manage bills and handle complimentary items.
- Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.
- Explained menu items and suggested appropriate options for food allergy concerns.
Education
No Degree - Accounting
Skills
High Volume Dining
Staff Training
ServSafe Certified
Wine service
Certification
BASSET Certified
Food Handler Training Certified
Passed Master Sommeliers Introductory Course
Timeline
Server
Parkers Restaurant and Bar
01.2026 - CurrentRead More
Server
Entourage
11.2023 - 12.2025Read More
Server
Sullivan's Steakhouse
05.2016 - 10.2023Read More
Server
The Reel Club
07.2014 - 05.2016Read More
North Central College
No Degree from Accounting
Read More