Van Dang

• Took reservations over phone, in person, and via computer for guests and provided confirmation information.
• Collected room deposits, fees, and payments.
• Used internal software to process reservations, check-ins and check-outs.
• Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.

• Assistant to Stocks

• Prepared and sterilized glassware, reagents, and other lab materials for use in experiments

• Monitored lab safety regulations and ensured compliance with safety protocols

• Collaborated with other lab assistants to keep the environment organized.

• Worked in collaboration with the store manager to develop and execute
• Established finance managing with store manager
• Managed the cafe’s daily operations, ensuring that all tasks were completed on schedule and within budget
• Created and implemented a system for tracking and managing inventory.