Crew Member
crew memebr
- Took orders, prepared meals, and collected payments.
- Worked front counter, drive-thru and other areas.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Exceeded performance expectations consistently, receiving recognition from supervisors for dedication to job responsibilities.
- Maintained cleanliness and organization of dining area, leading to improved customer experiences.
- Kept kitchen, counter and dining areas cleaned and sanitized.
