Summary
Overview
Work History
Education
Skills
Timeline
Generic

Vernardo Taite

Buffalo,NY

Summary

I work by showing initiative passion, reliability, and hard work. While working, I've learned many different skills in many fields. I love to learn new things. I am a person who has a knack for knowing every detail of the job I'm on. I'm a hard worker who loves to complete any project I am assigned to. I look for advancement wherever I go. My main goal is to be the best employee, I can be for any company I'm employed by.

Overview

18
18
years of professional experience

Work History

Hospital Housekeeper

MMA Cleaning
Buffalo, NY
08.2024 - Current
  • Contributed to efficient hospital operations by promptly responding to housekeeping requests and emergencies.
  • Collaborated with nursing staff to address unique cleaning needs for patients with special requirements or conditions.
  • Performed deep-cleaning tasks regularly to maintain optimal cleanliness levels throughout the entire facility.
  • Reduced cross-contamination risks by adhering to strict guidelines regarding handling biohazardous materials and waste disposal procedures.

Prep Cook, Dishwasher

Templeton Landing Restaurant & Special Events
Buffalo, NY
01.2023 - 05.2024
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • To maximize productivity, set up and prepared cooking supplies and workstations during opening and closing.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Effective communication and teamwork among staff members contributed to a positive work atmosphere.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.

Grill Cook

McDonalds
Buffalo, NY
09.2021 - 01.2023
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Regularly cleaned and maintained grilling equipment to ensure peak performance at all times.
  • Adhered to strict food safety guidelines to prevent cross-contamination and ensure a safe dining experience for guests.
  • Restocked and rotated food items according to expiry dates to minimize waste.
  • Followed recipes and kitchen procedures for consistent food quality, presentation, and standards.

Grill Cook, Front Register

Taco Bell
Buffalo, NY
05.2014 - 12.2016
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Regularly cleaned and maintained grilling equipment to ensure peak performance at all times.
  • Adhered to strict food safety guidelines to prevent cross-contamination and ensure a safe dining experience for guests.
  • Restocked and rotated food items according to expiry dates to minimize waste.

Cook/Head Dishwasher

TGI Fridays
Buffalo, NY
02.2011 - 01.2015
  • Maintained clean and organized work areas at all times to bring safety and quality to the food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • To maximize productivity, set up and prepared cooking supplies and workstations during opening and closing.
  • Prepared multiple orders simultaneously during peak periods with a high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Property Cleaner

Jani King Commercial Cleaning
Amherst, NY
02.2009 - 08.2012
  • Contributed to a healthier indoor environment by using eco-friendly cleaning supplies that minimized exposure to harsh chemicals.
  • Assisted in the successful completion of renovation projects by providing post-construction cleanup services.
  • Performed deep-cleaning services for property turnovers, contributing to reduced vacancy rates for rental units.
  • Demonstrated adaptability by adjusting work schedules based on client needs or unforeseen circumstances.
  • Received positive feedback from clients regarding attention to detail, leading to an increase in referral business.
  • Streamlined cleaning processes, ensuring efficient use of time and resources.
  • Increased customer retention through exceptional communication skills and reliable follow-up on service requests.
  • Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
  • Used vacuum and shampooers to clean carpeted areas in offices, lobbies, and corridors.
  • Maintained floor cleaning and waxing equipment.

Maintenance Technician

ABC Maintenance
Getzville, NY
03.2007 - 07.2010
  • Operated varied hand and power tools to complete repairs.
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision.
  • Troubleshot equipment breakdowns and performed preventive maintenance.
  • Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.
  • Followed safety protocols to minimize workplace accidents.
  • Inspected and maintained equipment to keep items in top working condition.
  • Completed daily, weekly, and monthly checklists on building equipment to maintain records of scheduled maintenance procedures.
  • Completed complex repair tasks within tight deadlines, minimizing disruptions to daily operations.
  • Successfully completed complex repair tasks within tight deadlines, minimizing disruptions to daily operations.
  • Improved equipment functionality by conducting regular maintenance checks and repairs.
  • Contributed to a safer work environment, promptly addressing any identified hazards or concerns.
  • Installed new locks, door handles, and door closers.
  • Enhanced safety measures by performing routine inspections and identifying potential hazards.
  • Ensured smoother operations, maintaining accurate records of all maintenance activities.

Education

High School Diploma -

Cross Key High School
Atlanta, GA
06-2003

Skills

  • Strong Verbal Communication
  • Motivated team player
  • Leadership
  • Self-motivated
  • Strong work ethic
  • Detail-oriented
  • Skilled Problem Solver
  • Reliable
  • Respectful Individual
  • Responsible
  • Adaptability
  • Flexibility

Timeline

Hospital Housekeeper

MMA Cleaning
08.2024 - Current

Prep Cook, Dishwasher

Templeton Landing Restaurant & Special Events
01.2023 - 05.2024

Grill Cook

McDonalds
09.2021 - 01.2023

Grill Cook, Front Register

Taco Bell
05.2014 - 12.2016

Cook/Head Dishwasher

TGI Fridays
02.2011 - 01.2015

Property Cleaner

Jani King Commercial Cleaning
02.2009 - 08.2012

Maintenance Technician

ABC Maintenance
03.2007 - 07.2010

High School Diploma -

Cross Key High School
Vernardo Taite