Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Vicente Reyna

Chicago,IL

Summary

Proven track record of professionalism and maintaining an inviting environment for over 6 years. Expert at interacting with customers; proficient in following up on customer requests and efficiently resolving any issues

Overview

2
2
years of professional experience
1
1
Certification

Work History

Server

BJ's Restaurant & Brewhouse
07.2023 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Supervisor/Server

El Famous Burrito | Illinois
11.2022 - 06.2023
  • Managed the work of 4 employees
  • Executed company policies, procedures, and safety standards to ensure the proper cleanliness and safety of the office and equipment
  • Create employee work schedule
  • Attend the cash register/helping hand in kitchen
  • Food prep
  • Clean and sanitize
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Handled customer complaints, resolved issues and adjusted policies to meet changing needs.
  • Maintained compliance with company policies, objectives and communication goals.

Food Runner/Server

Ramen San Whiskey Bar
05.2022 - 11.2022
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.

Server

Quartino Ristorante
06.2022 - 11.2022
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.

Education

No Degree - Criminal Justice, communications

Western Illinois University
Macomb, IL

Skills

  • Customer service, Food service, Communication skills, Restaurant experience, Bilingual, Leadership
  • Order Accuracy
  • Food Preparation and Safety
  • Menu Memorization
  • High-Volume Dining
  • Suggestive Selling
  • Cash Handling
  • Train Employees
  • Ordering Procedures

Certification

Food handlers certificate

BASSET certificate

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Server

BJ's Restaurant & Brewhouse
07.2023 - Current

Supervisor/Server

El Famous Burrito | Illinois
11.2022 - 06.2023

Server

Quartino Ristorante
06.2022 - 11.2022

Food Runner/Server

Ramen San Whiskey Bar
05.2022 - 11.2022

No Degree - Criminal Justice, communications

Western Illinois University
Vicente Reyna