Summary
Overview
Work History
Education
Skills
Certification
Work Availability
Timeline
Generic

Vonda Bridges

Orlando,FL

Summary

Experienced Food Service Worker knowledgeable about batch cooking, food safety and nutrition. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties. Motivated with experience working closely with teammates to serve guests. Diligently follows recipes to prepare food ingredients and complete dishes. Conscientious and self-directed professional successful at working quickly and accurately. Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction.

Overview

20
20
years of professional experience
1
1
Certification

Work History

Food Service Leader

Orange County Schools
02.2003 - Current
  • Evaluated restaurant procedures and policies to achieve efficient and effective operations.
  • Assisted with daily operations of cafeteria by reviewing inventory, monitoring delivery of supplies, inspecting food preparation and orienting kitchen on procedures, cook, store cleanliness and new items First in First out.
  • Troubleshot computer systems experiencing slow-downs, crashes and data loss.
  • Identified and implemented enhancements to customer service and communication to improve efficiency and customer satisfaction.

Front Desk Clerk

Orange County Schools
09.2022 - 12.2022
  • Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
  • Greeted visitors and customers upon arrival, offered assistance and answered questions to build rapport and retention.
  • Answered multi-line phone system to respond to inquiries and transfer calls to correct departments and personnel.
  • Collected filed trip payments.
  • Assist with attendance and tardiness.
  • Assist in the clinic.

Education

Diploma -

Wymore Tech
Eatonville Fl
06.1986

Skills

  • Ingredient Preparation
  • Plating and Presentation
  • Restaurant Policies and Procedures
  • Quality Control

Certification

  • Certified Job Title: Serve safe, foundation, nutrition, culinary 1 & 2

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse

Timeline

Front Desk Clerk

Orange County Schools
09.2022 - 12.2022

Food Service Leader

Orange County Schools
02.2003 - Current

Diploma -

Wymore Tech
Vonda Bridges