Summary
Overview
Work History
Education
Skills
Languages
Timeline

Vorasa Young

Covina,CA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

3
3
years of professional experience

Work History

Restaurant Front of House Manager

Din Tai Fung Restaurant
10.2019 - 07.2021
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Resolved guests complaints while maintaining positive customer environment.
  • Developed and maintained relationships with vendors and other business partners to establish trust and build rapport.
  • Motivated staff to perform at peak efficiency and quality.
  • Analyzed customer feedback and implemented strategies to improve customer satisfaction.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations
  • Addressed guest concerns and resolved all issues to guests' satisfaction
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty

Retail Manager

SodexoMagic-Disney Land
07.2018 - 09.2019
  • Built and led successful team of up to 25 staff members as retail manager and responsible for auditing schedule to meet business demand.
  • Ensured zero harm mindset for employees, customers and food safety
  • Responsible for onboarding process with new hires. Responsible for maintaining and building team morales.
  • Work with Executive Chef and Culinary team to create weekly menu items with Cast member preference and location of cafe in mind.
  • Assisted account's controllers on weekly financial report to ensure accuracy of sales and prepare reports for meeting with upper management.
  • Identify and address issues that arises during operations hours for better team performance.

Education

Bachelor of Arts - Business

Assumption University, Bangkok, Thailand
05.2006

Skills

  • Corporate Regulations
  • Service Prioritization
  • Staff Supervision
  • Optimizes Work Processes
  • Coaching and Training
  • Health Code Compliance
  • Staff Scheduling
  • Administrative Skills
  • Annual Evaluations
  • Business Requirements Understanding
  • Candidate Pipeline Management
  • Candidate Tracking
  • Excel Spreadsheets

Languages

Thai
Native or Bilingual
English
Native or Bilingual

Timeline

Restaurant Front of House Manager - Din Tai Fung Restaurant
10.2019 - 07.2021
Retail Manager - SodexoMagic-Disney Land
07.2018 - 09.2019
Assumption University - Bachelor of Arts, Business
Vorasa Young