Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Yashira Gonzalez

Simi Valley,CA

Summary

Proven leader and dedicated hospitality professional with extensive experience at TGI Fridays, adept at enhancing customer satisfaction and managing high-volume dining. Excelled in guest engagement and cash handling, demonstrating exceptional customer service and a strong work ethic. Skilled in fostering team collaboration and maintaining operational excellence without sacrificing service quality.

Overview

12
12
years of professional experience

Work History

Server

TGI Fridays
Porter Ranch, CA
03.2018 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.

Server

Chevys Mexican Restaurant
Northridge, CA
06.2016 - 03.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Shift Leader

Tijuana Flats
Cooper City, FL
03.2014 - 06.2016
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.

Service Crew Member

Chipotle
Pembroke Pines, FL
04.2012 - 03.2014
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Collaborated with team members to meet high standards of service during peak hours.
  • Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
  • Prepared food items accurately and quickly, adhering to strict food safety guidelines.

Education

High School Diploma -

Charles W Flanagan High School
Pembroke Pines, FL
06.2011

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Cash Handling
  • Guest Engagement
  • Hospitality service expertise
  • Memory retention
  • High-volume dining

Languages

Spanish
Native or Bilingual

Timeline

Server

TGI Fridays
03.2018 - Current

Server

Chevys Mexican Restaurant
06.2016 - 03.2018

Shift Leader

Tijuana Flats
03.2014 - 06.2016

Service Crew Member

Chipotle
04.2012 - 03.2014

High School Diploma -

Charles W Flanagan High School
Yashira Gonzalez